A Delicacy of Kittu's Kitchen

The taste of a home kitchen,
packed for your busy week

We make masala premixes the way we cook for our own family, so you can put real, home-style food on the table in minutes.

Our story

Real home food, for busy bees

Kanta Greens is a delicacy of Kittu's Kitchen. Every premix starts as a masala we'd cook with at home: the same spices, in the same proportions, blended so you don't have to.

We know weeknights are busy. Chopping, roasting and grinding a dozen spices isn't always possible, but ready meals never taste like home. Our premixes sit in between: you still cook with fresh paneer, chana or vegetables, and we take care of the masala.

Every pack is made in small batches in New Delhi, the way we'd make it for our own family: healthy, hygienic and homemade.

premixes and counting

No Onion No Garlic options

3–4

servings from every pack

100%

vegetarian range

What goes into every pack

Our promise to your kitchen

🌿

100% natural ingredients

Real spices, dals and dried herbs. Nothing you wouldn't use at home.

🎨

No artificial colours

The colour in your sambhar or chhole comes from the spices themselves.

🏠

Healthy, hygienic, homemade

Made in small batches in a home-style kitchen, not a factory line.

⏱️

Quick & easy to cook

Mix with water, cook, add your fresh ingredients. That's it.

Made for every kitchen, including yours

Many families cook without onion and garlic, for faith, fasting or simply taste. So most of our range is made that way, and our paneer tikka and chhole come in both versions. Look for the No Onion · No Garlic badge.

See No Onion No Garlic →

Make your day easy

With our recipe, it's three steps

1
Mix
Stir the premix into water, exactly as the pack says.
2
Cook
Heat it in a pan or pressure cooker until the masala comes together.
3
Add & serve
Add paneer, chana or vegetables, finish with a tadka if you like, and serve.

The range